A well-hidden cafe above Thai Express, this beautiful cafe serves a wide array of exquisite desserts which makes it a great place to spend your afternoon away.
I fell in love with the interior of Mu Parlour once we stepped in. Modern art pieces and whimsical furniture pieces complemented the white walls perfectly. I adore how Mu Parlour uses the minimalist approach for the cafe which makes it so elegant and attractive.
Isn’t the interior just so pretty?!?
Chocolate Mocha Cake – $6
This luscious dessert boasts a strong hint of mocha taste, making it a decadent treat for both chocolate and coffee lovers!
Fromagae Blanc (Cheese and Pistachio) – $7.50
Infused with a lemon core, the Formagae Blanc has a delicious blend of both sweet and sour flavours. I expected it to be a tart-based cake, but it turns out to have a spongy cake base. This was not my first choice, but surprisingly it was delectable with just the right touch of sweetness.
Another view of this beautifully crafted dessert, the Formagae Blanc.
Passionfruit Cheesecake and Raspberry Mousse paired with Chamomile Tea and Iced Mocha
Mu Parlour has been a place filled with beautiful memories, it was the first cafe my boyfriend, Keith and I visited. Back then, we were still close friends…
Picture of us when we visited the place few days back, this has officially been our 老地方 <3
Mu Parlour
Address:
Mu Parlour
16A Lorong Mambong
Singapore 277677
Contact Number: +65 6466 9336
Website: http://www.dazzlingcafe.sg/
Facebook: https://www.facebook.com/mu.parlour
Instagram: https://instagram.com/muparlour/
Opening Hours:
Monday – Thursday & Sunday: 11:00am – 11:00pm
Friday – Saturday: 11:00am – 1:00am
With lots of love,
Xue Wei
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