It’s been more than a year since our last trip to Japan – and we’ve really missed travelling. So when Phase 3 was finally announced, we couldn’t miss out on going for a staycation here in Singapore! Many hotels have also recently reopened their booking reservations, and thankfully we found a deal that’s value for […]
If you ever find yourself exploring the North Bridge Road / Arab Street district, recommend making a pit stop at Symmetry at Jalan Kubor for brunch, lunch or tea-time. We’ve always wanted to visit Symmetry for as long as we could remember, but never actually made a trip down. We’ve heard good reviews about the […]
Longevity noodles, or commonly referred to as ee fu noodles (yi mein), is one of the most popular dishes you’d find on the table during any celebration and especially at Chinese New Year. We love eating this any time of the day, simply because it is easy to prepare and tastes delicious – just blanch […]
Chinese New Year Recipe – Pork and Prawn Dumplings
By An Affair With Food on February 9, 2021When it comes to dumplings at the table, one is never enough. It’s a satisfying favourite for many and filled with tons of ingredients such as pork, shiitake mushrooms, prawns, chives, spring onions, and many others. No matter the ingredients, these savoury meat dumplings are typically shaped to resemble the purse used to store gold […]
Chinese New Year Recipe – Cantonese Steamed Fish
By An Affair With Food on January 27, 2021This steamed fish is one of our family’s favourite dishes – it’s super simple to make for a weeknight meal and incredibly delicious with rice. It is topped with lots of green onions, ginger and drizzled with hot oil / soy sauce mixture. For Chinese New Year, this dish is something we always look forward […]
Chinese New Year Recipe – Braised Scallops with Shiitake Mushrooms and Broccoli
By An Affair With Food on January 24, 2021This is a popular vegetable dish we enjoy during our family meals, and you would often see it on the menu during your CNY reunion dinner or at a wedding celebration. There are many variations to this recipe but for us, we love preparing it using shiitake mushrooms and seared scallops to enhance the sweetness […]
Top 5 Chinese New Year Recipes For Reunion Dinner
By An Affair With Food on January 20, 2021With Chinese New Year just around the corner, it’s time for feasting and reuniting with our loved ones over a meal! We love celebrating Chinese New Year as it reminds us of all the well-kept traditions passed through generations. From saying auspicious greetings when visiting your elders, to the superstitious culture of the do’s and […]
Chinese New Year Recipe – Steamed Garlic Prawns
By An Affair With Food on January 19, 2021We love using prawns in our recipes and especially for Chinese New Year, this is a must-try dish to make at home for your reunion dinner. Prawns in itself have so much flavour – it’s unique sweetness gives you the option to mix it with a variety of sauces for a pleasant and savoury taste […]
Starke Digital Lock Review: 5 Reasons Why Your Home Needs A Digital Lock
By An Affair With Food on January 8, 2021Shortly after you’ve successfully applied, bid for and received the keys to your new home/BTO, you’ll probably be thinking about the renovation, designing and planning process of your new home. Part of your renovation will definitely include replacing the standard key and lock provided by HDB. For us, we did not immediately replace it but […]
Origins Mattress Review: 5 Things to Look For When Buying a Mattress
By An Affair With Food on December 31, 2020When we were younger, we used to love staying up late – sometimes pulling an all-nighter with our friends or ‘ton’ to just stay up late to watch movies, chat on the internet or just scroll through social media. But wow times have seriously changed – nowadays, we just love our sleep and can’t wait […]