Celebrate Mother’s Day with a Luxurious 5-Course Menu at Caffé B


It’s that time of the year again, Mother’s Day – the one time when children rush to think about how they can repay their mums for the countless of things they’ve done for us. Give our noble mothers a well-deserved break from their cooking-duty and pamper her with Caffé B’s luxurious 5-course Mother’s Day Menu. Let the fine Italian-Japanese cuisine express your love for the most important woman in your life.

Chicken & Honshimeiji Mushroom Terrine

Treat mum to an assortment of the best of Italian culinary creations starting with an antipasto of Chicken & Honshimeiji Mushroom Terrine, a perfect blend of coarsely chopped chicken, mushrooms, pistachio and confit of carrot.

Venus Clam Soup

Next up on the menu is a nourishing bowl of Venus Clam Soup. A fairly simple looking dish but has bountiful amounts of nutrients rich in iron. The moniker ‘Venus’ is also aptly used here, seeing how it alludes to the motherly figure in the Roman mythology. A very tasty dish that’s quite similar to a nutritious tonic soup.

Risotto all’ Ananas

The Risotto served at Caffé B had a very creamy texture, and you can really taste the intricate elements of Italian meets Japanese. The toppings of parmesan, edamame, pine nuts and pineapple made for a burst of flavours with every bite.

Beef Vol-au-vent

We had 2 main courses to choose from. For meat lovers, prepare for a delicious succulent Beef Vol-au-vent. These bite-sized Black Angus tenderloin and duck liver is packed in a tasty pastry pocket. First impressions were on the size – pretty small portion but they were quite flavourful.

Poached King Prawn

My personal favourite is the Poached King Prawn, poached in white wine and caramelized sake-infused onions. This was quite lavishly prepared as it is further topped with caviar, and you can actually taste the fine differences of the premium king prawn – packed with a little bit more of sweetness. Fresh and succulent.

Hazelnut Meringue Apple Tower

You can also look forward to their dessert of Hazelnut Meringue Apple Tower. Served with a scoop of Vanilla Bean Ice Cream, the caramelized apple tower was not overly sweet – particularly because of the balance of flavours from the berries and raspberry coulis.

This five-course Mother’s Day Menu at Caffe B is available from 1st to 8th May, priced at $100++ per person with an optional wine pairing for each course at $50++. If you fancy a good range of Italian wines to go alongside your meals, I strongly recommend opting for this too – that’s 4 glasses of wine served (to be paired with starter, risotto, main course and dessert).

Here’s wishing all mothers a very Happy Mothers’ Day!

Caffé B
Address: 2 Bayfront Avenue
The Shoppes at Marina Bay Sands
#B1-15 & 01-83 (Map)
Singapore 018972
Opening Hours (Restaurant):
Lunch: 12:00pm – 3:00pm
Afternoon Refreshment: 3:00pm – 6:00pm
Dinner: 6:00pm – 10:00pm
Late Night Snacks: 10:00pm – 1:00am
Opening Hours (Bar):
Sunday to Wednesday 11:00am – 12:00am
Thursday to Saturday & Eve of PH 11:00am – 2:00am
Contact Number (Restaurant): +65 6887 3311
Contact Number (Bar): +65 6222 2329

* This was a media invite and is written in collaboration with Caffé B.

With lots of love,
Xue Wei
Instagram: @anaffairwithfood
Facebook: An Affair With Food

About the Author

A foodie at heart, Xue Wei’s passion for food and travel translates to her daily snippets of her affairs on her blog and Instagram. A quality that’s reflected in features like her ‘Best Matcha-places to go’ and ‘16 Must Eat Taiwan Food’ in collection, where she hunts out the best hits in all of the places she’s been to. When she isn’t chasing her love for food and adventure, she enjoys photography, travelling, volunteering and spending quality time with her family.

Xue Wei
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AboutXue Wei

A foodie at heart, Xue Wei’s passion for food and travel translates to her daily snippets of her affairs on this website and Instagram. She enjoys quality family time and hopes to fulfil her dream to travel around the world with her loved ones.

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